
Description
Recipes for appetizers, salads, soups, pastas, main
dishes, and desserts. Everything you need to know
to dominate the secrets of culinary art. A very useful
magazine for the modern kitchen.
Best features:
� Delicious, nutritious, and low-calorie recipes.
� Creative ways to use simple ingredients.
� Cooking has never been so easy.
Dimensions: 20.5 x 27.5 cm � 32 pages � Full-color illustrations