
Description
Recipes for appetizers, salads, soups, pastas, main
dishes, and desserts. Everything you need to know
to dominate the secrets of culinary art. A very useful
magazine for the modern kitchen.
Best features:
Delicious, nutritious, and low-calorie recipes.
Creative ways to use simple ingredients.
Cooking has never been so easy.
Dimensions: 20.5 x 27.5 cm 32 pages Full-color illustrations